Russian company offers healthy food products from wheat and rye to agents and distributors

Annotation

A Russian company from the Republic of Mari El offers products from sprouted wheat and rye grains. The company is looking for long-standing partners in the EU willing to collaborate under distribution services or commercial agency agreements.

Offer description

The Russian company from the Republic of Mari El was founded in 2014 and specializes in manufacturing of products from sprouted wheat and rye grains. The manufacturing site of the company is equipped with modern machinery which allows to produce high-quality and healthy food products. Products of the company have a declaration of conformity with Technical Regulations of the Customs Union. The range of the company's products comprises whole and milled sprouted grains in different packages - carton packs with a capacity of 200 gr. and more. Date of expiry of the production is two years. There are different varieties such as sprouted wheat grains with sublimated berries: raspberry, black currant, blueberry and cowberry. The company developed own technological line which allows to produce about 5 tones of healthy food products annually. The company's products are supplied to the local and federal retail networks. Presently, the company is willing to expand its market and sell its products to new customers from the EU. The company is looking for partners from food sector to promote and sell its products within the EU under commercial agency and/or distribution services agreement. The expected result from cooperation under commercial agency agreement is establishment of mutual profitable partnership when the Russian company will supply healthy food products to trade representative on beneficial terms. Under distribution services agreement the parties will get opportunity to sale the company's products on the European market and to get profitable partnership.

Innovations and advantages

Products from sprouted wheat and rye grains are a novelty in the healthy food sector. Sprouted grains deliver lots of beneficial components, vitamins and microelements to the human body. Herewith, the content of such components in the sprouted grains is balanced. In course of sprouting, special enzymes are generated which split compounds contained in the grains into simpler substances. That is why sprouted grains decrease the load on the digestive system approximately by 90% and provide the body with an additional enzyme system. Eating sprouted grains on a daily basis helps to stimulate metabolic processes and blood formation, restore vitamin and mineral deficiency, regulate acid-base balance, and eliminate toxins from the body.

Technology keywords

08001 Technologies for the food industry

Market application codes

07003002 Health food

Intellectual property rights

Patents granted

Comments, number and date of patent

Patents were received in 2011 in Russian Federation.

Profile date

16.03.2019

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