A Greek company located in Crete, producing premium extra virgin olive oil, is looking for agents and distributors

Annotation

A company, located in the province of Lasithi on Crete which is the southern island of Greece, produces, labels and bottles premium extra virgin olive oil, acidity below 0.3, Protected Destination of Origin Sitia Lasithiou Kritis. Olive oil is bottled in very elegant bottles of 375 ml and 500 ml that highlight the quality of the content. The company offers commercial agency and distribution agreements to partners who will expand its client base to their respective markets.

Offer description

The company was established in 1997 in province of Lasithi on Crete which is well known for the quality of olive oil produced. Special care is given to every phase of the production process. The olive oil comes from a private estate which is located on 700 m. altitude, it is Protected Destination of Origin Sitia Lasithiou Kritis and the variety of olives is monoculture (Koroneiki).The limestone soil with high concentrations of phosphorus, potassium, boron etc. and the 3.000 hours/year of sunshine of the area, are key factors for the production of olive oil that is naturally translucent and rich in aromatic substances. The olives are gathered when they reach the ideal ripening stage, are transported in stack able boxes with provision for aeration and are squeezed the same day of harvesting in a low temperature that ensures that the product keeps all antioxidant and anti-inflammatory properties. The olive oil is bottled in very elegant and luxurious bottles of 375 ml and 500 ml which mark the product both as food as well as a cosmetic. The company already exports to Belgium, Holland and Saudi Arabia and recently has won a gold award in NY I00C 2015 and Prestige Gold Terra Olivo 2015. The company is looking for long term agreements with agents or distributors specialized in fine stores, gourmet/delicatessen stores, luxury food boutiques, restaurants and hotels channels

Innovations and advantages

-Innovative white glass bottles -Premium extra virgin olive oil extracted exclusively from Koroneiki variety which produces olive oil with the highest concentration of key olive compounds oleocanthal and oleacein. -Fruity and bitter taste with rich aromas and polyphenols -Olives are squeezed the same day of harvesting in a low temperature that ensures that the product keeps all antioxidant and anti-inflammatory properties.

Market application codes

07003002 Health food

Profile date

16.03.2019